This refreshing little taste of heaven we found from Empress 1908 Gin.

Somewhere between a Hugo Spritz and a French 75… kind of like we got distracted by the garden and made this instead. Bright, bubbly, and just floral enough to make you feel fancy.

Ingredients

• 11/2 oz Empress 1908 Elderflower Rose Gin
• 1/2 oz St Germain Elderflower Liqueur
• 1/2 oz Fresh Lemon Juice
• 6 Mint Leaves, plus more to garnish
• Sparkling Wine, to top (choose your favourite, prosecco or cava would be great here)
• Soda Water, to top

Directions

1. Add ice to a cocktail shaker. Add mint leaves, gin, elderflower liqueur and lemon juice and shake well.
2. Strain into a large wine glass filled with fresh ice.
3. Top with sparkling wine and a splash of soda and garnish with more mint leaves.