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Hoppy 6 Grain Saison is brewed with six different varieties of Texas-grown malted grains from our friends at TexMalt in Fort Worth — barley, oats, wheat, rye, corn, and triticale! We balanced this diverse grist with some of our favorite earthy, spicy varieties of hops — Hallertau Magnum, Hallertau Mittelfruh, Spalter Select, and Saphir. Mixed culture fermentation in stainless steel, dry hopped, and naturally conditioned through bottle/keg refermentation. We’re happy to start the new year and our second decade of brewing with a new beer deeply rooted in the principles and processes we hold dear! 4.5% ABV
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